Broadcast excerpt
702, Saturday morning
“In our food feature, today we spoke about Halloween and other festivals like the Day of the Dead in Mexico that are about food, drink, and the dead or the spooky. And so, we spoke to Dr.”
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In our food feature, today we spoke about Halloween and other festivals like the Day of the Dead in Mexico that are about food, drink, and the dead or the spooky. And so, we spoke to Dr. Anna Tropito, who's our food anthropologist and chef. We ended the first half of the show in the small business check-in. We spoke to Stelema Wooza, the founder of Homegrown Chandis and the food cast series about making shoes for the African foot. We spoke to him about his business, the
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